Fully managed vending takes all the hassle away from your business. Instead of worrying about stock levels, machine maintenance or technical issues, a professional vending provider handles everything for you, from installation to daily operations. Here’s how the process works:
1. Site Survey and Consultation
Your vending provider assesses your workplace, staff numbers and available space. They recommend the best vending machine based on your needs—snacks, drinks, fresh food or a combination.
2. Delivery and Installation
The machine is delivered, installed and fully set up at no cost to your business. This includes positioning, electrical checks and initial stocking.
3. Regular Restocking
Your vending machine is monitored and refilled regularly based on usage. Popular items are replenished more often, ensuring your staff always have access to fresh, in-demand products.
4. Cleaning and Upkeep
The vendor handles routine cleaning and checks to keep the machine hygienic, tidy and running smoothly.
5. Cashless and Contactless Payments
Modern machines come with built-in contactless and mobile payment options, creating a fast, seamless experience for users.
6. Maintenance and Repairs
If something goes wrong, the provider takes care of it quickly. Most issues are fixed within a short timeframe, keeping downtime to a minimum.
7. Real-Time Monitoring
Many machines offer telemetry, allowing stock levels and machine performance to be monitored remotely. This ensures the machine is always ready to use.
8. No Workload for Your Team
Your business doesn’t have to manage stock, deal with cash, or handle any technical issues. Everything is included in the service.